I have no idea where this recipe was from, but it was in an e-mail I sent to Holli Moore back in 2008!
1 C. sugar
1 C. Brown Sugar
2 sticks butter softened
1 1/2 C. Oatmeal
2 1/2 C flour (sometimes I use a little more if the dough sticks to the beaters)
1 tsp. baking soda
8 Oz. Chocolate chips. (I like to use the peanut butter and chocolate swirled chips)
1 tsp. baking powder
1 tsp. vanilla
2 eggs
1/2 tsp. salt
1 tsp. almond extract
Mix everything in a Kitchen Aid Mixer and drop onto a cookie sheet.
Bake at 375 for 10 min. Remove from oven when they are still doughy. Leave on cookie sheet for a couple of min. to set up then remove to cooling racks.
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