9 x 13 pan
Boil and grate (or cube) 6 - 8 potatoes - when cool
Grease bottom of pan
1 can cream of chicken soup
1/2 c melted butter
1/2 pt. sour cream
1/4 c green onions
1/2 grated cheese
Mix all ingredients in bowl, top with parsley if desired. Bake at 350 degrees for 20 to 25 minutes.
Sunday, December 16, 2012
Oven Roasted Potatoes
1 envelope Lipton Recipe Secrets Onion Soup Mix
2 lbs all-purpose potatoes, cut into large chunks
1/3 c olive oil or vegetable oil
Preheat oven to 450 degrees.
In large plastic bag or bowl, add all ingredients. Close bag and shake,m or toss in bowl, until evenly coated.
In 13 x 9 inch baking pan, arrange potatoes, discard bag.
Bake uncovered, stirring occasionally, 40 minutes or until potatoes are tender and golden brown.
Makes 4 servings.
2 lbs all-purpose potatoes, cut into large chunks
1/3 c olive oil or vegetable oil
Preheat oven to 450 degrees.
In large plastic bag or bowl, add all ingredients. Close bag and shake,m or toss in bowl, until evenly coated.
In 13 x 9 inch baking pan, arrange potatoes, discard bag.
Bake uncovered, stirring occasionally, 40 minutes or until potatoes are tender and golden brown.
Makes 4 servings.
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