We love Asphalt Pie from Wingers, so I thought I'd save a few bucks and make my own. It's even better!
Crust:
1 block of graham crackers crushed (you know 3 blocks come in a box ... smash it in its own bag)
1/4 C melted butter
2 T sugar
Combine above ingredients in a bowl.
Press almost all of it into a small rectangular casserole dish.
Bake 350 for 5 minutes.
Middle:
1/2 gal. softened Private Selection Mint Moose Tracks (or mint chocolate chip)
Top:
1/2 jar caramel topping
Top 2 (optional):
Whipped cream
Top 3:
Remainder of graham cracker crumbs sprinkled on top.
Re-freeze the dessert, but do pull it out before serving to soften up a little.
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